The Origins of the FDA

The Food and Drug Administration is the regulatorybut it did highlight the need for an advisory board to
board which oversees all manner of food andoversee food production. People's greatest fear, it
beverages as well as drugs, vitamins, medical devices,seemed, was either eating human meat or meat
and dietary supplements used in the USA each year.which was infected by tuberculosis. While meat plant
It is charged with keeping the American people safeconditions would slowly improve with time, a public
from all manner of adulterants, toxins, and otheroutcry had been launched to clean up the meat itself.
unclean particles that may be found in our food orCongress passed The Pure Food and Drug Act of
medicine. It's a daunting task that grows ever more1906, which would oversee these reforms. The
difficult as more and more drugs and foodstuffsBureau of Chemistry was formed to administer the
flood the market. But how did this organization comechanges and was headed by Harvey Washington
to be? What was the American food and DrugWiley. Though they had no regulatory powers as yet
market like before the advent of the FDA?their findings, published as Food and Food
In 1906, Upton Sinclair wrote The Jungle detailing theAdulterants, helped them successfully lobby for
horrendous conditions in American meat packingchange. In 1930, the Bureau of Chemistry was
plants. Not only were the facilities themselves highlyofficially renamed The Food and Drug Administration.
unsanitary, but the laborers in them were treated asMuch has changed since that time over a century
little more than slaves, working long hours in filthyago, when there was no regulation to speak of. Now
conditions with no safety regulations and very littlethe FDA closely monitors all our food and drugs in a
pay. It was not uncommon for workers to lose bodyconcerted effort to keep people safe. Meat packing
parts in the meat or even for whole workers to fallplant conditions are now safe and sanitary and you
in the grinder without production halting. Sinclair hopedcan rest assured that our meats and other foods
his novel would have a social impact by shedding lighthave a bare minimum of adulterants. Thanks in part
on the poor conditions of the workers to improveto men like Upton Sinclair and Harvey Washington
wages and benefits.Wiley.
Sadly, it did little to help the poor workers suffering,